It's Worth 2 Advil!

 This sandwich has become one of my all time favorites!  The recipe is simple with tons of possibilities!  Crusty bread, avacado (at least on my portion), bacon (extra crispy), tomatoes, spinach, cheese, and if you want a meat of your choice.  We have tried it with deli turkey and grilled chicken breast.  Put this baby under the broiler.  Don't forget some EVOO on the top with a generous sprinkle of garlic salt.  Once browned, slap on a little dolled up mayo, complete with fresh basil, lemon juice, S & P, and garlic, and you will be amazed!  Seriously, knock your socks off!  So why the advil?  Three letters...T.M.J!  Yep...my tummy and taste buds {heart} this sandwich...my jaw...well, not so much.