Way Easy, Scrumptious, One Dish Dinner!!
Cut up a zuchhini, yellow squash, yellow pepper, red pepper, and some chicken breasts. (I toss in some tomatoes too). Coat with EVOO, salt, pepper, rosemary, fennel seed and roast at 350 for 20-25 minutes. Toss with penne or bowtie pasta & parmesean cheese! For extra goodness, add a little butter and fresh basil!


1 comment:
YUMMY! Gonna have to try this.
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